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Displaying 229 - 240 of 287 results
Perlagrigia Al Tartufo
$24.99
/lb
Mild and earthy cow's milk cheese sprinkled with black truffle pieces. Similar to Sotto Cenere from the Veneto region sprinkled with vegetable ash
Petit Basque
$28.99
/lb
Petit Billy
$14.99
each
Young goat's milk cheese made in the Loire Valley.
Piccolo Canestrato al Pesto
$33.99
/lb
The earthy sweetness of fresh basil entwines the sharpness of Pecorino, while the garlic and the pine nuts offer a warm, aromatic depth that whispers of timeless traditions.
Pico (3.5 oz.)
$12.99
each
A small, runnygoat Camembert that is both intense and spicy.
Pont Leveque
$13.99
each
Port Salut
$21.99
/lb
Creamy, mellow semi-soft. Nice melting quality.
Prima Donna 1 Yr Gouda
$19.99
/lb
Rich in flavor, with just a hint of caramel. Melts right in your mouth.
Provolone Auricchio Imported
$17.99
/lb
Sharp and hearty. Good for Antipasto or cooking.
Provolone Xtra Sharp
$14.99
/lb
Slighlty saltier than Auricchio provolone, this cheese is great shredded into salads for an extra kick.
Raclette French
$18.99
/lb
Semi-firm, raw cow's milk cheese with soft texture and full, tangy flavor.Excellent melted on onion soup or just served as a melted mass with boiled potatoes, pickels and onions a classic dish called, (what else) "Raclette"
Raclette Swiss
$21.99
/lb
Cow's milk mountain cheese with a hint of Alpine flowers, firm but supple texture, full, nutty flavor Great for melting flavor will intensify when cooked
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