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Displaying 2449 - 2460 of 6308 results
Blueberries Pint Organic
$10.99
each
So Delicious Non Dairy Bar Choc/Vanilla (4ct)
$8.99
each
So Delicious Non Dairy Bar Cho
Harney & Sons Sachet Tin Earl Grey Supreme
$9.99
each
Harney & Sons Sachet Tin
A&V Colombian Supremo Coffee Ground 12Oz
$14.99
each
Schaller & Weber Beef Weiners
$10.99
each
Jarlsberg
$15.99
/lb
Semi-soft, part-skim cow's milk cheese with moist, pliable texture perfect for slicing or shredding. Creamy, mild and nutty
A&V Linguine Pasta (17.63 Oz)
Price:
$6.99
$5.99 each ends 10/31/2026
This artisinal pasta, from the Abruzzese region of Italy, is made with carefully selected prime durum wheat semolina and spring water. It is extruded through bronze dies that give it a special roughness that helps it hold the sauce.
Italian Volcano Blood Orange Juice (Imported)
$10.99
each
Italian Volcano Juices are produced from certified organic blood oranges grown along the slopes of the Mt. Etna volcano in Sicily. To ensure the freshest flavor possible, the blood oranges and tangerines are juiced immediately after they are harvested. The juice is then flash-pasteurized. This results in a fresh-squeezed taste similar to the Spremuta found in many Italian bars. Our juices will transport you to Italy with your first taste!
Mozzarella Ciliegine
$13.99
/lb
BelGioioso Fresh Mozzarella 1/3 oz. Ciliegine is crafted from local milk only a few hours after milking. This delicate, mild-flavored cheese is made to order, then packed in water for optimum freshness. Though traditionally served in Caprese salad, Belgioioso Fresh Mozzarella Ciliegine also enhances salads and light meals. Savor it in pastas, or by itself with salt, pepper, and olive oil.
Insalata Di Nizza Small
$55.00
each
Insalata Di Nizza Ingredients Include: Tuna, Hardboiled Egg, Black Olives, Plum Tomato, Asparagus, Roasted Potatoes, And Haricot Verts On A Bed Of Mixed Greens.
The Small Serves 5-7 People
Cherita Cherry Tomatoes On The Vine
$6.99
each
Grilled Vegetable Platter(Medium)
$90.00
each
A delicious assortment of grilled vegetables including eggplant, zucchini, yellow squash, Portobello mushrooms, asparagus and roasted red peppers.MEDIUM PLATTER SERVES 15-20 PEOPLE.
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