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Manchego 6 Month

$23.99 /lb

Raw milk sheeps cheese made in the La Mancha provinces of Spain.Firm, slightly grainy texture Mildly piquant, nutty flavor with herbal undertones One of the world's great cheese, excellent for cooking Enjoy with dates, fresh fruit and honey, Rioja, dry Sherry

Blue Dauvergne

$21.99 /lb

Cow's milk blue cheese from France perfectly balanced between sweet and piquant. Crumbly texture with creamy finish and sticky rind wonderful crumbled over salad. An all-time great blue cheese at a very reasonable price

Entremont Emmental

$19.99 /lb

Similar to Jarlsberg, only sweeter.

St. Nectaire

$20.99 /lb

Semi-soft cow's milk cheese from the Auvergne region of France Has a supple texture and tangy, fruity flavor and pronounced gassy bouquet

Brie Pepper

$16.99 /lb

Same paste as pasteurized brie, with the added kick of cracked black peppercorns

Brie Herb

$16.99 /lb

Brie enhanced by a hint of herbs.

Bucheron (France)

$24.99 /lb

Goat's milk cheese from France with slightly crumbly appearance but smooth texture and sharp, tangy taste. Excellent crumbled over salads or melted on pizza

Campo De Montalban

$25.99 /lb

Semi-firm, full flavored cheese from Spain made from a combination of sheep, cow and goat's milk. The herbal flavor is long lasting but delicate nonetheless