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Displaying 13 - 24 of 117 results
Broccoli
$3.99
/lb
Broccolini
$4.49
each
Broccolini, also known as baby broccoli, is a popular new Brassica crop on the market. It is a hybrid that's also known as Chinese broccoli, Chinese kale, or kailaan. It has long tender stalks, small florets, and a subtle sweet flavor with a peppery kick. It is also becoming increasingly popular with chefs who appreciate its more refined taste as compared with its relatives, broccoli and broccoli raab. Due to its growing popularity, many growers have become interested in adding it as one of their crops.
Beets (Loose)
$2.99
/lb
The red beet, Beta vulgaris, is a plant in the Chenopodiaceae family. Made up of both an edible root and edible leaves, 10-12 inch red and green leafy stems ascend from red beet's ruby red, smooth, bulbous root. Small or medium beets are generally more tender than larger ones. As beets have the highest sugar content of any vegetable, their flavor is typically sweet.
Brussels Sprouts
$5.99
/lb
Local Green Cabbage
$1.49
/lb
Cabbage is often added to soups or stews. Cabbage soup is popular in Central and Eastern Europe, plus it's an ingredient in some kinds of borscht. Cabbage is also used in many popular Indian dishes. Boiling cabbage tenderizes the leaves and releases sugars leading to the characteristic cabbage aroma. Boiled cabbage as an accompaniment to meats and other dishes can be an opportune source of vitamins and dietary fiber. Stuffed cabbage is an East and Middle Eastern delicacy. The leaves are softened by parboiling or placing the whole head of cabbage in the freezer, and then filled with chopped meat and/or rice.
Corn
$0.79
each
Eggplant
Price:
$2.99
$1.99 /lb ends 6/18/2025
Baby Eggplant
$6.99
/lb
Fava Beans
$5.99
/lb
String Beans
$3.99
/lb
Snow Peas
$7.99
/lb
The pods of snow peas are flat and thin with the bulge of the tiny seed barely visible at prime eating stage. The bright green pods should be turgid and crisp. They contain five to seven seeds and reach a length of two to three inches. The pods of sugar snaps are plump like regular English peas but are sweet and tender, thus eaten whole without being shelled, eaten raw or cooked. The vigorous growing vine is a legume.
Sugar Snaps
$5.99
/lb
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