Spicy Indian Ketchup

April 28 2010

Made by Maya Kaimal - An intriguing, spicy-sweet flavor with warm Indian notes that come from toasted cumin; sweetened with brown sugar & spiced with hot chiles. All-natural, no high fructose corn syrup. Delicious on burgers,sausages, samosas, eggs, sandwiches and more! Add a dash to your beef chile or homemade bbq sauce - you will love this condiment!

Spicy Indian Ketchup

A&V Local Grass-Fed Hudson Valley Milk

April 28 2010

36 hours from the cow to our store! This fantastic milk is from ultra-healthy, responsibly-raised cows in Dutchess & Colombia Counties that are grass-fed in summer & hay-fed in winter and are never, ever given antibiotics or growth hormones. Because these select cows are exceptionally healthy and well-raised, their milk tests at extremely low bacteria & somatic cell counts - much, much lower than levels required by the USDA. As a result, their milk is subjected to a much shorter pasteurization process than commercially-raised cows,which in turn means less change in flavor. This factor, plus the quality of the milk to start with, give it a very good flavor and longer shelf life. A&V's Local, N.Y. State milk is rich, sweet & fresh-tasting - milk the way it used to be...

A&V Local Grass-Fed Hudson Valley Milk

Olive Oil Pound Cakes

April 28 2010

made by our Sicilian-trained Pastry Chef, Eileen Guastella. ...for those who love pound cake, but don't want all that butter. Flavors include: Almond Olive Oil Pound Cake Chocolate Hazelnut Olive Oil Pound Cake Lemon Olive Oil Pound Cake Pistachio Olive Oil Pound Cake - sold in slices

Olive Oil Pound Cakes

Soft Shell Crabs

April 28 2010

Back in Season, alive 'n kicking!

Soft Shell Crabs

Wild Alaskan Salmon

April 28 2010

the real deal, back at last. It hasn't been available for months, so we're thrilled to see this Omega 3 fish back in stock. Enjoy at home at least once a week - the robust, "wild" flavor of true wild salmon is incomparable!

Wild Alaskan Salmon

International Sea Salts

April 28 2010

Check out our new selection of International Sea salts, hand-harvested from the most flavorful salt beds in the world... *Fleur de Sel from Guerand, France *Sel Gris from Guerand, France *Sicilian Trapani Sea Salt *Himalayan Pink Salt *Black Truffle Salt from Italy Hawaiian Red Salt available on our meat counter

International Sea Salts

Gelato Ice Cream Sandwiches

April 28 2010

made here using our homemade gelato sandwiched between our house-made cocoa sugar cookies which are moist & crumbly at once -; sold individually or in 3 packs; flavors include: vanilla, chocolate, strawberry or hazelnut all with cocoa cookie crust

Gelato Ice Cream Sandwiches

Oven-Ready Meat Entrees

April 28 2010

our new butcher from Italy is busy creating easy, oven-ready entrees favored by busy housewives in Italy: Tramezzini - 2 thin slices of silver tip roast sandwiching prosciutto, provolone & pepper Fagottini di Pollo - bundles of boneless chicken things enclosing pancetta, thyme, rosemary & seasonings Trecce di Vitello - thick slices of prime sirloin twisted around strips of pancetta & provolone. Cooking instructions included on each label

Oven-Ready Meat Entrees