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You’ll notice that every single one of our olive oils and vinegars is packaged under our Agata & Valentina private label. This is because we travel (and taste) far and wide to source the absolute best oils and vinegars from Sicily, Italy, and the world at large. We take great pride in our selections because we believe they epitomize the extremely high level of quality that the Agata & Valentina name stands for.
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Featured Products
A&V 100% CoratinaApulian Extra Virgin Olive OilEvery year, Louis Balducci personally selects the batch of this phenomenal single-varietal olive oil that we put under the A&V label. The Coratina olives that are used to make this grassy and slightly peppery oil are hand-harvested in the hills that surround Louis’ father’s farm in Puglia. Back to Featured Products 
A&V Balsamic Vinegarfrom Modena
A true classic, our private label balsamic vinegar is made for us according to traditional methods by a small producer in Modena, Italy. This deep brown, sweet/sour, intensely flavorful condiment is sequentially aged in a variety of woods (cherry, oak, chestnut, etc.), which gives the final product incomparable depth of flavor. Drizzle over salads, grilled vegetables, or even ripe strawberries!
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A&V Red & White Wine VinegarsSicilian Barrel AgedOur Sicilian barrel-aged wine vinegars are the best we’ve ever tasted. They have a complexity, depth of flavor, and smoothness that you cannot find in mass-produced vinegars, and are versatile and affordable enough to use for everyday cooking, marinating, etc. Back to Featured Products 
A&V Sicilian Extra Virgin Olive OilUnfilteredThis unfiltered, transulcent yellow-gold olive oil is made from olives harvested by hand in Sicily. The flavor is bright and lightly fruity with an underlying hint of almond. You can really use this oil for everything with excellent results. Back to Featured Products |
