|
We source the highest quality milks, yogurts, butters, and more to fill our dairy display. Take a look, and explore our world of local, grass-fed milks and yogurts, rare sheep’s and goat’s milk products, an abundance of specialty and flavored butters, and even a special whipped cream from Italy!
|
Featured Products
Evan's Farmhouse YogurtsLocal, Certified OrganicLOCAL: Evans Farmhouse is a small, family- owned and operated, certified organic dairy in Norwich, NY. The Evans family raises pasture-fed Jersey cows, which are known for their extremely creamy milk. Evans Farmhouse yogurts are not homogenized, so you will find a very fine layer of rich cream at the top of each container! Back to Featured Products 
Latte Milano Dolce PannaItalian Whipped CreamItalian whipped cream in a can can’t be beat! Rich and creamy, this stuff leaves the chemical-ly American supermarket versions in the dust! Back to Featured Products 
Old Chatham YogurtLocal, Made From Sheep's MilkLOCAL: Lovely sheep’s milk yogurts from one of our favorite New York Hudson Valley farms. Old Chatham’s yogurts are made with 100% pure pasteurized sheep’s milk, with absolutely no artificial thickeners, gums, stabilizers, or anything else that doesn’t come right from the sheep! Back to Featured Products 
Pamplie French ButterBarrel-Made with Sea SaltThis is a traditionally-made butter from the French region of Charentes, famous for the quality of its milk production. Pamplie produces a perfectly creamy, unctuous butter with delicate, natural flavors including a faint suggestion of hazelnut. Back to Featured Products |
